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1/2 Photos of Josh's Sort-Of Carbonara or Cheesy Bacon Pasta
This is my fiance's recipe from the days when the only kind of meat he could afford was bacon! It really only bears a passing resemblance to traditional carbonara recipes, but it's awfully good just the same. Use any kind of pasta like rotelli, tagliatelle, etc., that will catch the sauce.
Units: US | Metric
Serving Size: 1 (186 g)
Servings Per Recipe: 2