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    You are in: Home / Recipes / Jordan Loves Peanut Butter Pie Recipe
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    Jordan Loves Peanut Butter Pie

    Jordan Loves Peanut Butter Pie. Photo by mliss29

    1/4 Photos of Jordan Loves Peanut Butter Pie

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    mliss29's Note:

    When I was in college, I used to order Peanut Butter Pie from Creme de la Creme in Rochester, NY. Mmmmm....yummy. Years later (when I finally started learning to cook!), I saw this recipe in my mother's Johnson County Library Gets Cooking! (Johnson County, Kansas, that is) and I thought, "this needs the chocolate topping from those chocolate mint brownies a couple pages back." Oh yeah! Jordan is my step-son. He gobbled this pie up! (Well, he had help.) For the crust, mix 1 1/2 cups chocolate cookie crumbs with 4 Tablespoons melted butter and press into a 9-inch pie plate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat together cream cheese, peanut butter, sugar, and vanilla until smooth.
    2. 2
      Fold in Cool Whip.
    3. 3
      Spoon into crust.
    4. 4
      Heat butter and chocolate chips over low heat, stirring constantly.
    5. 5
      Remove from heat and cool to room temperature.
    6. 6
      Pour over pie, leaving about an inch ring of peanut butter filling showing.
    7. 7
      If you refridgerate the pie, let it warm up some before cutting through the chocolate topping.

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    Ratings & Reviews:

    • on November 17, 2010

      55

      Oh my goodness, OH MY GOODNESS! This pie is delicious! And sooooo easy to make! I used my electric mixer instead of folding in the whipped cream because the peanut butter mix was a little stiff and it still turned out fabulous! Great recipe - will store this one for the future!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2008

      55

      This was eaten in one night at our house. My hubby and kids couldn't get enough. I followed the recipe as written other then I used Splenda instead of sugar because that is all I buy. I also used a graham cracker crust instead of the chocolate. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008

      55

      Unbelievablely smooth and decadent!! I cannot wait to make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Jordan Loves Peanut Butter Pie

    Serving Size: 1 (144 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 661.4
     
    Calories from Fat 412
    62%
    Total Fat 45.8 g
    70%
    Saturated Fat 19.1 g
    95%
    Cholesterol 42.9 mg
    14%
    Sodium 454.6 mg
    18%
    Total Carbohydrate 57.1 g
    19%
    Dietary Fiber 2.9 g
    11%
    Sugars 43.2 g
    172%
    Protein 12.3 g
    24%

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