Awesome stuff. Subbed turkey ham, and blended 1/2 Neufchatle Cheese and 1/2 Velveeta Cheese for a creamier sauce. Definitely not a dish for those dieting.
I've made this 20 times. I've been making it for over a year. Can't imagine why I never reviewed. I can't I'd give the original recipe 5 stars, because I don't like Velveeta. I have always used all cheddar. This has become one of my fall back recipes. It's also great that my 3 year old picky eater sees cheese and
This was an awesome recipe. It has now become a family favorite recipe and gets requested and made frequently. Did add some sauteed onions the second and rest of the times I made it.
I received compliments from my husband on this dish, all thanks to you! This is great comfort food and will be put in the the "again" file. Thank you again!
Hubby and 4 year old loved it. I used a lot of pans though. A little time consuming, but you don't need a lot of ingredients. Hubby wants this on our meals we eat a lot list.
Absolutely delicious!! Most definitely comfort food for a cold/rainy evening. Since I have a pair of 16 year old chow hounds on my hands, I quadrupled the recipe but only tripled the sauce ingredients since other reviewers commented that it makes a lot of sauce. It was perfect - not soupy nor dry. I did 'cheat' a bit and started out with frozen cubed potatoes and sautéd 5 cloves of garlic, 2 sweet onions and 2 green peppers before making the sauce. Definitely a keeper - tastes awesome, can tweak to your liking, easy and makes awesome left-overs!!
Absolutely delicious! I sautéed [red] onion and green pepper with the sausage and added spinach to the mix. It's definitely a dish you can play with; perhaps some water chestnuts next time or maybe some broccoli. Nonetheless, it turned out great! The whole family enjoyed.
Excellent meal. A little on the sweet side so I think just a touch of mustard next time to give it a tang, but otherwise awesome!
Perfect cold winter day comfort food. I might add a little minced onion to the cheese sauce next time.
made it for the first time tonight for me and my husband i added some red and yellow bell peppers to the sausage its delicious and super easy to make. we'll definitely have this again :D