Johnsonville Skillet Mac & Cheese & Kielbasa

Total Time
30mins
Prep
10 mins
Cook
20 mins

Prepare this meal in minutes with Johnsonville Kielbasa. Your children will always ask for more!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. In a 12-inch nonstick skillet, brown sausage over medium-high heat for 3-5 minutes.
  2. Transfer to a plate and keep warm.
  3. In the same skillet, bring water to a boil.
  4. Add pasta, reduce heat, stir often until pasta is al dente, about 8-10 minutes. (Do not drain).
  5. In a small bowl, whisk cornstarch, milk and hot pepper sauce.
  6. Gradually add to pasta; cook and stir until slightly thickened, about 2 minutes.
  7. Remove from heat; add cheeses and sausage.
  8. Stir until blended and cheese melts.
  9. Sprinkle with crumbs if desired.
  10. Serve.