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    You are in: Home / Recipes / Johnny's Jacks Recipe
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    Johnny's Jacks

    Johnny's Jacks. Photo by Baby Kato

    1/2 Photos of Johnny's Jacks

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    JohnnyRay's Note:

    A tasty recipe for fluffy flapjacks. After searching for a good pancake recipe to make a really tasty and fluffy pancake, I decided to hit the kitchen and make my own.

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    Ingredients:

    Serves: 4

    Yield:

    5" Jacks

    Units: US | Metric

    Dry Ingredients

    Wet Ingredients

    • 236.59 ml milk
    • 3 eggs (separated)
    • 44.37 ml brown sugar
    • 29.58 ml French vanilla flavored coffee creamer
    • 29.58 ml vegetable oil

    Directions:

    1. 1
      Stir dry ingredients together in mixing bowl.
    2. 2
      After separating egg whites for later use, blend remaining wet ingredients together allowing brown sugar to incorporate.
    3. 3
      Pour blended wet ingredients on top of dry mix and blend together for no more than 30 seconds.
    4. 4
      Whip egg whites until stiff peaks form, then fold into batter.
    5. 5
      Pan fry batter over medium heat until bubbles are set around the edges, flipping only once.
    6. 6
      Top with butter and syrup and serve piping hot.
    7. 7
      Makes approximately 12 - 5" Jacks.

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    Ratings & Reviews:

    • on October 17, 2011

      55

      This is a bit of work but well worth the effort. The pancakes were light and fluffy. I used Hazelnut flavored coffee creamer. I topped mine with butter and syrup too. Great taste! Thanks for sharing. Made for PAC Fall 2011.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2009

      55

      This is definitely a great improvement on the way I used to make pancakes ~ Simple & easy to make, AND absolutely satisfying topped with some real butter & a pure maple syrup! [Tagged, made & reviewed in New Kids on the Block tag]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2011

      55

      Thank you so much for sharing this recipe with us JohnnyRay. I really enjoyed this easy to make, quick pancake recipe. The pancakes were absolutely delish. Light, tender and fluffy, very very comforting and satisfying. I served mine with butter and icing sugar for a real treat. Made for Fall Pac - 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Johnny's Jacks

    Serving Size: 1 (197 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 470.1
     
    Calories from Fat 118
    25%
    Total Fat 13.2 g
    20%
    Saturated Fat 3.5 g
    17%
    Cholesterol 148.0 mg
    49%
    Sodium 1279.6 mg
    53%
    Total Carbohydrate 74.3 g
    24%
    Dietary Fiber 1.6 g
    6%
    Sugars 22.9 g
    91%
    Protein 13.1 g
    26%

    The following items or measurements are not included:

    French vanilla flavored coffee creamer

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