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1 hr 30 mins
The original Johnny Marzetti dish originated in Columbus, Ohio, at the Marzetti restaurant in the 1920's when the owner named it after his brother. There are multiple versions of the recipe and this one is from a friend of my father's from his US Navy days. Easy to make ahead and freeze. Great as leftovers.
Units: US | Metric
Serving Size: 1 (424 g)
Servings Per Recipe: 6