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    You are in: Home / Recipes / Johnny Jalapeno's Round-Em up Dipping Sauce (And Ham Glaze) Recipe
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    Johnny Jalapeno's Round-Em up Dipping Sauce (And Ham Glaze)

    Johnny Jalapeno's Round-Em up Dipping Sauce (And Ham Glaze). Photo by 2Bleu

    1/2 Photos of Johnny Jalapeno's Round-Em up Dipping Sauce (And Ham Glaze)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    2Bleu's Note:

    This thick, chutney-like sauce goes great brushed on roast chicken, grilled ribs, or shishkabobs. Great to serve centered in a deli meat platter. Decorating a baked ham with pineapple slices and cherries is nice, but if you want something different with a little kick to it, then this is the recipe for you.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      DIPPING SAUCE: To a medium saucepan mix water and cornstarch until cornstarch is dissolved. Place on burner over medium low heat and add remaining sauce ingredients.
    2. 2
      Let simmer 20-30 minutes, stirring occasionally until thickened. Let cool slightly and place in a food processor or use an emulsion blender to get a smooth consistency.
    3. 3
      Serve warm or cold for a meat or vegetable platter. As a glaze for grilling, simply brush on the last few minutes of grill time. For a roast chicken or turkey (whole or parts), follow glazing directions for ham.
    4. 4
      BAKED HAM: Preheat oven to 325°F Using a sharp knife, score a 3 lb pork shoulder (or other ham roast) skin 1/4" deep in a diagonal direction. Repeat about 2" apart. Now cut opposite lines to create a diamond pattern. Place about 2 tablespoons whole cloves in the points of the diamonds, pushing them into the ham.
    5. 5
      GLAZING: Remove ham 30 minutes before done and spread (or brush) about 1 cup of the sauce all over the ham. Sprinkle with 1/2 cup brown sugar and continue to bake for another 30 minutes.
    6. 6
      Remove from oven and drizzle about 1/3 cup honey over ham. Let rest 20-30 minutes before slicing. Serve with additional glaze at the table for a dipping sauce or garnish.

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    Ratings & Reviews:

    • on July 25, 2011

      55

      Made this to use as a dip for some chicken tenders that I served for a group I host (part of a large finger food counter) & did those tenders ever go fast, as did this great tasting dip! I look forward to using it on chicken breasts & even on some grilled salmon! Many thanks! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Johnny Jalapeno's Round-Em up Dipping Sauce (And Ham Glaze)

    Serving Size: 1 (427 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 246.5
     
    Calories from Fat 1
    30%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.6 mg
    0%
    Total Carbohydrate 65.2 g
    21%
    Dietary Fiber 1.8 g
    7%
    Sugars 57.6 g
    230%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    maraschino cherries

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