Prep 5 mins
Cook 25 mins
A staple of the Kansas City, MO school district lunch program in the 1960's, it's the alter-ego of good old Hamburger Goulash.
- Brown ground beef with onion, green pepper, 1/2 cup water and salt until it’s no longer pink and most of the water has evaporated.
- Add remaining ingredients, stir to combine and cook covered for 15 minutes, stirring occasionally. Cook additional 5 minutes uncovered to thicken.