From TSR e-newsletter. www.TopSecretRecipes.com
Make and share this Joe's Stone Crab Garlic Creamed Spinachby Todd Wilbur recipe from Food.com.
- Melt butter in a small saucepan over medium heat. Add garlic and saute for about 30 seconds. Whisk in flour and heat for about 1 minute. Whisk in half-n-half.
- Squeeze water out of the thawed spinach and add spinach to the saucepan. Add salt, nutmeg, and black pepper. Simmer for 20 minutes on low/medium heat. Spinach will be tender when done.