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This was very good. I'm not quite sure about all the oil though. It made for very messy hands while eating, but the flavor was great! Thanks for posting!
Good, easy, basic recipe. I substituted Old Bay spice mix for parsley. I also slit the legs instead of poking holes. The oil seems to make the crab seem richer and more filling. Thank you cali-jenn for sharing this recipe.
This was great I made it tonight for my husband and his fellow soldiers who where working a 24 hour shift and they all love it!
Everyone loooved my crab legs this Thanksgiving! I combined this recipe with the other Garlic crab recipe's butter sauce and we had an instant winner! Thx
We absolutely love this recipe. Making it tonight for a 2nd time!
i made this for my husband for his birthday, which was my first time ever making something like this, it was great and he was thrilled. thank you so much i felt like a real cook
Thanks Again Cali~Jenn!!!! AWESOME RECIPE!