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By cali~jenn
Added July 31, 2008 | Recipe #316802
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By Axe
on September 15, 2008
This was very good. I'm not quite sure about all the oil though. It made for very messy hands while eating, but the flavor was great! Thanks for posting!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Momma Dukes
on January 14, 2011
Good, easy, basic recipe. I substituted Old Bay spice mix for parsley. I also slit the legs instead of poking holes. The oil seems to make the crab seem richer and more filling. Thank you cali-jenn for sharing this recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy alysad
on April 09, 2010
This was great I made it tonight for my husband and his fellow soldiers who where working a 24 hour shift and they all love it!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ty-boogie
on November 27, 2009
Everyone loooved my crab legs this Thanksgiving! I combined this recipe with the other Garlic crab recipe's butter sauce and we had an instant winner! Thx
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Norb
on August 06, 2009
We absolutely love this recipe. Making it tonight for a 2nd time!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chesonis
on July 04, 2009
i made this for my husband for his birthday, which was my first time ever making something like this, it was great and he was thrilled. thank you so much i felt like a real cook
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AbigailB
on June 01, 2009
Thanks Again Cali~Jenn!!!! AWESOME RECIPE!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (594 g)
Servings Per Recipe: 2
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