Joe's Crab Shack Crab Dip

papergoddess's Note:

Copy Cat recipe from google search. Posted in reply to a request.

• Total Time: 25 mins
• Prep Time: 10 mins
• Cook Time: 15 mins

Ingredients:

Serves: 6

Yield: 2.0 cups

• 2 ounces cream cheese
• 1 tablespoon mayonnaise
• ¼ cup sour cream
• 1 tablespoon butter , softened
• ¼ teaspoon seasoning salt
• 1⁄8; teaspoon paprika
• 4 teaspoons onions , minced
• 4 teaspoons green peppers , minced
• ¼ cup mozzarella cheese , shredded
• 1 (6 ounce) can crabmeat

Directions:

1. Mix cream cheese, mayo, sour cream, and butter until smooth.
2. Blend in salt and paprika.
3. Stir in onion, green pepper, cheese, and crab meat.
4. Bake at 350F for 10-15 minutes, until bubbly.

Reviews

[wittlebit83]

I doubled the recipe for four people and it was inhaled!!!! My neighbor and I started eating it before our husbands got inside and they complained we didn't leave them enough. I did use jalapenos instead of green peppers.

[Yodergoat]

I've never eaten at Joe's Crab Shack, so I can't say if this recipe replicates their crab dip. But I CAN say that this was very tasty!! I love a warm crab dip, and this one was just what I was hungry for. I even had all the ingredients on hand except the green peppers, for which I substituted a much smaller amount of diced jalapeno, which added a slightly hot flavor which I enjoyed. I did have to use imitation crab, as this was all I had. My husband commented that this tasted pretty good cold, too... but I ate mine bubbly warm!

[MarthaMyDear]

Delicious! I substituted jalapeno pepper for bell pepper, also sprinkled cayenne over top before baking. Thanks so much for posting!