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    You are in: Home / Recipes / Joe's Blackened 'n' Grilled Alaska Seafood Recipe
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    Joe's Blackened 'n' Grilled Alaska Seafood

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    10 mins

    13 mins

    lazyme's Note:

    This recipe was a winner in the 1st Annual Alaska Fishermen's Grilled Recipe Contest.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend all seasonings with oil and pour into gallon size zip-lock plastic bag.
    2. 2
      Add salmon, turning over to coat on all sides.
    3. 3
      Refrigerate salmon while heating grill.
    4. 4
      Heat heavy duty skillet or range top.
    5. 5
      Sear seafood, about 15 to 30 seconds on each side.
    6. 6
      Remove to platter.
    7. 7
      Transfer seafood to oiled hot grill.
    8. 8
      Turn once, basting with remaining marinade; cook about 6 to 12 minutes per inch of thickness.
    9. 9
      Do not overcook.

    Ratings & Reviews:

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    Nutritional Facts for Joe's Blackened 'n' Grilled Alaska Seafood

    Serving Size: 1 (345 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 644.6
     
    Calories from Fat 369
    57%
    Total Fat 41.0 g
    63%
    Saturated Fat 6.3 g
    31%
    Cholesterol 146.2 mg
    48%
    Sodium 239.4 mg
    9%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 65.2 g
    130%

    The following items or measurements are not included:

    blackening seasoning

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