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    You are in: Home / Recipes / Jocon - Guatemalen Chicken Dish Recipe
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    Jocon - Guatemalen Chicken Dish

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Bugeah's Note:

    I found this recipe from World Vision. It looks a little funny, but it tastes great! It takes a while to cook, but well worth the effort. You can make the chicken ahead to cut down on cooking time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put chicken in a large pot with the water and salt.
    2. 2
      Bring to a boil, reduce heat, and simmer slowly for 30 minutes to 1 hour.
    3. 3
      Remove chicken to a bowl, strain and set aside the broth.
    4. 4
      Let chicken cool and shred. Set aside.
    5. 5
      Toast the sesame and pumpkin seeds in a dry skillet over medium heat till lightly browned, stirring frequently.
    6. 6
      Put seeds in a coffee grinder or food processor and grind to a fine powder.
    7. 7
      Add sesame and pumpkin seed powder and all remaining ingredients to a food processor or blender. This will produce a green sauce.
    8. 8
      Add 1 cup of the broth and process till smooth.
    9. 9
      Return chicken to the large pot. Pour green sauce over the chicken and add 1 to 1 1/2 cups of remaining broth to bring to a sauce-like consistency.
    10. 10
      Heat over medium-low heat and simmer an additional 15-25 minutes.
    11. 11
      Serve with rice and tortillas.

    Ratings & Reviews:

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    Nutritional Facts for Jocon - Guatemalen Chicken Dish

    Serving Size: 1 (478 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 589.6
     
    Calories from Fat 362
    61%
    Total Fat 40.2 g
    61%
    Saturated Fat 10.7 g
    53%
    Cholesterol 170.1 mg
    56%
    Sodium 950.9 mg
    39%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.5 g
    10%
    Protein 46.4 g
    92%

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