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    You are in: Home / Recipes / Joanna Lund's Classic Chicken a La King Recipe
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    Joanna Lund's Classic Chicken a La King

    Average Rating:

    2 Total Reviews

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    • on October 25, 2009

      Quick, easy, tasty! I boiled a chicken breast to use for this, then made my own gravy from the broth. I used a little less sour cream than called for as it's all I had, and I really liked the addition. Served over mashed potatoes and really enjoyed - thanks for sharing the recipe!

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    • on October 20, 2008

      Quick, easy, and healthy! This was pretty good for a weeknight dinner. I also cut down on the amount of peas and served the chicken mixture over mashed potatoes. Because I didn't have any pimientos, I subbed 1/4 cup chopped red pepper. Thanks for posting this one, Troop Angel! MERP'd for 2008 All New Zaar Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Joanna Lund's Classic Chicken a La King

    Serving Size: 1 (121 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 226.1
     
    Calories from Fat 56
    25%
    Total Fat 6.3 g
    9%
    Saturated Fat 1.9 g
    9%
    Cholesterol 63.1 mg
    21%
    Sodium 339.1 mg
    14%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 6.3 g
    25%
    Protein 26.0 g
    52%

    The following items or measurements are not included:

    fat free chicken gravy

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