1153 Reviews

My family thought the recipe needed to be more saucy but I thought the flavor made up for the sauce. It's a great recipe.

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Ann S October 13, 2002

Really great recipe.100%iatlian spagetti sauce.All the members of my family loved it and asked me to prepare it frequently .Thank you for sharing.

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sarah.zar September 12, 2002

Now this, Sharlene, is outstanding!!!! I love the recipe. It is easy and delicious and makes enough to feed our family two meals, which makes my life a lot easier. I have not always been a big spaghetti fan, but now I love it! My kids and my hubby thank you, too! I will not change a single thing about this recipe, and it will be served many many times in our home. Thank you for sharing it!

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G.I. Jane September 05, 2002

A lot more work than the jar sauce I usually feed my family, BUT way worth the effort - we love this sauce. I actually used half hot sausage and half mild. I went to our local butcher and got really high quality turkey sausage. Thanks for sharing this wonderful recipe.

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Emily August 29, 2002

I have never tackeled homemade spaghetti sauce until this! It turned out wonderful and was not difficult at all! Wouldn't change a thing about it. I even saved half of it in the freezer for another day and it was just as good the second time around!

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Indiana Nurse August 13, 2002

This is a really great sauce. I made this exactly as the recipe stated. It is very flavorful and not acidic like most tomato sauces. I used 2 pounds of hot italian sausage and it was a little hot at first. I will definately make this again with 2 pounds of regular italian sausage and skip the crushed red pepper. Either way, this is a great recipe.

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Sherry W. July 10, 2002

I fixed this spaghetti sauce tonight for dinner and it was great! The only change I made was omitting the sausage. I will definitely be making this again & again & again.....

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Junebug May 23, 2002

What a great flavor!! No more bottled stuff here!Did the same as most of the others, used half sausage and have ground beef. Thank you for the recipe, mine never tasted this good.

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Souchef May 16, 2002

The men in my house raved and raved about this sauce. I would have left out the red pepper next time, but that's what they loved most about it. Very good recipe.

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Bogey'sMom May 09, 2002
Jo Mama's World Famous Spaghetti