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    You are in: Home / Recipes / Jo-e's Pretzel Mix Recipe
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    Jo-e's Pretzel Mix

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on August 04, 2013

      I make a similar recipe, except I use the small pretzel twist , spicy ranch packet, colemans dry mustard, garlic powder, lemon pepper & canola oil. I eye ball the measurements then I mix in a very large bowl , pour onto a parchment lined baking sheet to dry for about an hour then I store them in an " UTZ" pretzel container that I purchased from SAMS. My husband loves these little guys and he lets me know when the stash is getting low lol....

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    • on July 04, 2011

      Like other reviewers, I let this mix sit a few days. It still seemed a tad oily, so just before serving, I put it in a brown grocery bag, shook it around, and let it absorb any excess oil. Personally I thought this mix was too salty, but it was heartily eaten by guests. I followed a reviewer's suggestion of adding chex cereal to it as well (50/50 mix).

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    • on June 26, 2008

      I've made this a dozen times but without the lemon pepper, we used dill. I think the small round pretzels are the best because they hold the tasty stuff better. They do taste better on day 2 or 3 if you can save some for later. My sister also started making it with regular oil and some butter buds, I think about a Tablespoon or so.

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    • on September 20, 2007

      Very good and very easy. My kids ask to make it themselves, its that easy. I use less oil than stated and still taste great.

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    • on January 27, 2007

      I printed this recipe over a year ago and finally had the opportunity to make it. Everyone who tastes it comments on how much they like it (and of course wanting the recipe). My husband cannot stay out of it! Very simple to make! You could even do this with Chex cereal, popcorn, or anything else similar. I also thought it tasted better after it sat for a couple of days. But either way, very good.

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    • on June 20, 2006

      My family makes this same recipe, but instead of pretzels we use Chex cereal, either way, YUM!

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    Nutritional Facts for Jo-e's Pretzel Mix

    Serving Size: 1 (85 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 430.7
     
    Calories from Fat 206
    47%
    Total Fat 22.9 g
    35%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 867.1 mg
    36%
    Total Carbohydrate 50.9 g
    16%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.7 g
    7%
    Protein 6.6 g
    13%

    The following items or measurements are not included:

    hidden valley ranch dressing mix

    lemon pepper

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