1 Review

Easy to make & great taste, too, especially on a hot summer day! Was gonna cut the recipe in half, but am glad I didn't 'cause it still didn't last much more than 24 hours or so with the 2 of us pigging out on it! Really liked the combo of the sweet onion & freshly grilled corn! Thanks for posting the recipe! [Made & reviewed in Zaar Cookbook tag]

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Sydney Mike July 17, 2010
Jim's Corn Salsa