Jimmy Dean Hearty Sausage Mini Quiche

READY IN: 42mins
Recipe by icetea

great for brunch or breakfast

Top Review by gourmetmomma

this isn't my favorite quiche recipe. the addition of hashbrowns didn't quite do it for me, and i really prefer my quiches to have some kind of crust. it tastes more like an egg cassarole than a quiche. i added the red bell peppers, and followed the recipe as written. it didn't seem like there was enough cheese flavor to balance the sausage, onions, and bell peppers.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. In a large mixing bowl, combine eggs, milk or water, cheese, salt and pepper; set aside.
  3. Heat olive oil or butter in a large skillet; sauté onions and any optional vegetables desired until vegetables are tender.
  4. Add vegetables and sausage to egg mixture; stir well. Place 12 foil baking cups into cupcake pan.
  5. Distribute sausage and egg mixture evenly into baking cups.
  6. Bake for 22 minutes or until eggs are set.
  7. Remove from oven.
  8. Sprinkle with Parmesan if desired.

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