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    You are in: Home / Recipes / Jimmy Carter Cake II Recipe
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    Jimmy Carter Cake II

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 25, 2011

      This was soooo yummy! I made this for our dessert for the week and everyone in my family loved it! Who couldn't love this!?! It has it all; fudgy brownie bottom, peanutbutter pie-ish layer, chocolate pudding layer, with cool whip on top!!! I will definately be making this again!!! Thanks for sharing this recipe! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2006

      This was awesome! My DH & DS both said this was a keeper. I didn't have any peanuts so I used walnuts and it was the only substitution that I used. We will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2006

      I tried this last week-end after my DH went off of his diet and it was out of this world, He wanted to know if he could hide it so he could keep it all for himself.

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    • on August 19, 2006

      Really great and easy to make. A very impressive recipe. Thank you so much for sharing it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2005

      Do you have a recipe for sweet freezer pickles?

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Jimmy Carter Cake II

    Serving Size: 1 (166 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 622.6
     
    Calories from Fat 300
    48%
    Total Fat 33.4 g
    51%
    Saturated Fat 10.2 g
    51%
    Cholesterol 29.4 mg
    9%
    Sodium 601.6 mg
    25%
    Total Carbohydrate 74.8 g
    24%
    Dietary Fiber 2.8 g
    11%
    Sugars 26.5 g
    106%
    Protein 12.4 g
    24%

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