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    You are in: Home / Recipes / Jimmy Buffett's Key Lime Pie Recipe
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    Jimmy Buffett's Key Lime Pie

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on March 03, 2008

      I made this pie for my monthly bunco group and it was a huge hit! It was so easy to make and the taste is out of this world - not too tart but not too sweet - it was perfect. Definitely use real key lime juice since I truly believe it makes a tremendous difference. Quick hint: if you don't have a key lime juicer, cut the limes in half and use your garlic press. Works like a charm!

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    • on October 19, 2007

      Very tasty, a hit with my dinner guests. I followed the recipe as written. THe only thing I may change next time would be to add some lime zest for color and a tad more tartness.

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    • on February 16, 2008

      this was good, kinda sweet, but good.if there was a way to cut the sweetness I bet it would be even better.

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    • on November 23, 2006

      Not too sweet and with a nice tart taste.

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    Nutritional Facts for Jimmy Buffett's Key Lime Pie

    Serving Size: 1 (147 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 580.3
     
    Calories from Fat 205
    35%
    Total Fat 22.8 g
    35%
    Saturated Fat 9.1 g
    45%
    Cholesterol 223.4 mg
    74%
    Sodium 365.1 mg
    15%
    Total Carbohydrate 84.3 g
    28%
    Dietary Fiber 0.7 g
    2%
    Sugars 71.3 g
    285%
    Protein 12.2 g
    24%
    Detailed Nutrition Values About Nutrition Info
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