Jill Samwiches

"My younger sister, Mona, loves when I make these and they're so simple to make and soooo good!! It sounds like a wierd combination but it's really cheap and good. She named them Jill Samwiches because I was just playing around in the kitchen one day and came up with this. I've even added an egg to this sandwich before-not very healthy but oh so good. Goes well with any kind of soup or salad. Enjoy"
 
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Ready In:
10mins
Ingredients:
5
Serves:
1
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ingredients

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directions

  • Butter each slice of bread with butter on one side only.
  • Place one slice of bread butter side down in skillet.
  • Add one slice of cheese, cream cheese and then another slice of cheese.
  • Top with other slice of bread butter side up.
  • Grill like you would a grilled cheese sandwich.
  • After taking out of the pan,open up and spread with mayo.

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Reviews

  1. The cream cheese makes this a really tasty, gooey sandwich. I didn't put the mayo in the middle. My Swiss cheese took a while to melt, so I did have to watch carefully to prevent scorching. Thanks for posting! Made for Spring 2010 PAC.
     
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RECIPE SUBMITTED BY

<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">I am a divorced 48 year old woman from Marysville OH. I work at an automobile plant (no need to mention which one as this whole town is known for them). I have one son, Jamie, who is 30 and a grandson,Sean,(and a granddaughter on the way. My grandson is 12 years old-not spoiled at all-yeah right! LOL He's my baby and trust me he pretty much gets whatever he wants. We love Nascar and Ohio State Buckeyes-Go Bucks!!! I've cooked all my life (my family is from KY) and am just now starting to explore a lot of differnt recipes other than southern food. I love the recipes on this site and also get the best recipes from this site. I love people and talking to people and learning their likes and dislikes. I don't cook much during the week as my job keeps me very busy so by the time I get home I'm pretty much done. I have several different favorite places to eat out at, Red Lobster, Damons and Roosters(best chicken wings I've ever had) are my top 3 spots but on the weekends I cook up a storm.
 
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