Jiffy Cobbler

READY IN: 55mins
Recipe by Barb in WNY

An easy dessert to make.

Top Review by Geo315

Great and fast. I cut it in half. Next time I will make it as posted. Thanks Geo.

Ingredients Nutrition

  • 2 (19 ounce) cans peach pie filling
  • 2 cups fresh blueberries (optional)
  • 18 ounces yellow cake mix
  • 12 cup butter, melted
  • 12 cup nuts, chopped (optional)

Directions

  1. In a large mixing bowl; mix together peach pie filling and blueberries and spoon onto bottom of a prepared 8-inch baking pan.
  2. Sprinkle cake mix over the top.
  3. Drizzle melted butter over cake mix and sprinkle chopped nuts on top.
  4. Bake in a preheated 350°F oven for 45 to 50 minutes, or until top is golden brown.
  5. Variations:.
  6. •Use apple pie filling and spice cake mix.
  7. •Use blueberry pie filling and lemon cake mix.
  8. •Use any pie filling combined with any cake mix.

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