Total Time
Prep 5 mins
Cook 0 mins

This recipe was found on the internet & has been added to my small number of raw food recipes! Jicama is a great finger food, & this recipe really dresses it up!


  1. In a large bowl, toss all ingredients until fries are well coated!
  2. Set out on a serving tray & enjoy!
Most Helpful

I've made this before, it's pretty good. I liked these 'fries' even better after dehydrating them for awhile. They came out chewy and even more delicious.

~wendopolis~ April 01, 2009

I love jicama! I usually just squeeze lime on it but this really kicks it up. Kind of addicting. Great snack!

susie cooks December 09, 2008

I tried this as written in the recipe then I added a little powdered lime as one of the other reviewers mentioned lime. It was good before the lime then even better after.

Nyteglori August 30, 2011