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1/10 Photos of Jicama Chili Sticks
In Mexico you can buy these on just about every street corner. They are usually round slices heavily laden with chili. Very refreshing. When you buy a Jicama make sure it is very firm and free from mold patches. When you slice it open the flesh must be white otherwise it is too old. This is a very low calorie recipe, it fact it is low everything!
Units: US | Metric
Serving Size: 1 (62 g)
Servings Per Recipe: 12