Jezebel Sauce
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 (10 ounce) jar pineapple preserves
- 1 (10 ounce) jar apple jelly
- 1 (2 ounce) can dry mustard
- 1 (5 ounce) jar horseradish
- 1 tablespoon fresh ground pepper
- 1 (8 ounce) package cream cheese
directions
- Mix all together and refrigerate overnight or up to several hours.
- Pour over a block of cream cheese.
- Serve with crackers!
- *I'm not quite sure on servings. Depends how many people love it!
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Reviews
-
Absolutely delicious! This was one of three appetizers that I served at a progressive dinner and it was the favorite by far. Everyone remarked how delicious and unique it was. It's very zippy, but not in an overpowering way. It made a huge amount of sauce, way more than I needed for one block of cream cheese but I'm excited that I have enough leftover sauce to take to another party tomorrow. Thanks for posting Jackie!
RECIPE SUBMITTED BY
Jackie B.
Macomb, MI
I am a stay at home mom of three wonderful kids age 12, 10 & 9. We are very busy when it comes to spring time with sports so trying to find quick good dishes is hard. I love to browse this website and find so many interesting recipes. I am a huge fan of finding good deals to decorate our home. Switching things up and moving things around is always a good thing. I would love to learn how to garden. I always have "visions" in my head of what I want something to look like but have no clue how to execute it.