Jewish Apple Cake

Total Time
1hr 45mins
Prep
15 mins
Cook
1 hr 30 mins

This is Carolee's Famous apple cake from Aunt Fern. This is a keeper!!

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Ingredients

Nutrition

Directions

  1. Filling: Mix apple pieces, sugar and cinnamon.
  2. Cake: Add wet ingredients.
  3. Add dry ingredients to wet.
  4. Batter will be thick.
  5. Grease and flour a 10 inch tube pan Add half the batter to pan.
  6. Add half the apples.
  7. Add the other half of batter and top with the apples.
  8. Bake at 350F for 1 ½ hours.