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    You are in: Home / Recipes / Jewel Box Cookies Recipe
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    Jewel Box Cookies

    Jewel Box Cookies. Photo by Smucker's®

    1/1 Photo of Jewel Box Cookies

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    Smucker's®'s Note:

    .

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    • 1 cup Pillsbury BEST® All Purpose Flour, plus 2 tbsps
    • 1/3 cup sugar
    • 1/2 cup butter, softened
    • 1 large egg yolk, beaten
    • 1/2 teaspoon vanilla extract
    • 1/4 cup Smucker's® Cherry Preserves (or your favorite jam or preserves)

    Directions:

    1. 1
      COMBINE flour and sugar in large bowl. Cut in butter with pastry blender or two knives until coarse crumbs form. Add beaten egg yolk and vanilla. Mix until dough holds together.
    2. 2
      SHAPE into small balls using half teaspoonfuls. Place 1 inch apart on cookie sheet. Make small indentation in center of each cookie. Chill 20 minutes.
    3. 3
      HEAT oven to 350°F Fill each cookie with scant 1/4 teaspoon jam, jelly or preserves. Bake 11 to 13 minutes or until just golden around the edges.
    4. 4
      For added sparkle, unbaked cookies may be rolled in coarse bakery sugar crystals before being placed on cookie sheet to chill.

    Ratings & Reviews:

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    Nutritional Facts for Jewel Box Cookies

    Serving Size: 1 (325 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 264.5
     
    Calories from Fat 146
    55%
    Total Fat 16.3 g
    25%
    Saturated Fat 10.0 g
    50%
    Cholesterol 71.4 mg
    23%
    Sodium 136.9 mg
    5%
    Total Carbohydrate 27.1 g
    9%
    Dietary Fiber 0.5 g
    2%
    Sugars 11.2 g
    44%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    Smucker's® Cherry Preserves

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