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    You are in: Home / Recipes / Jerked Honey Rum Glaze Recipe
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    Jerked Honey Rum Glaze

    Jerked Honey Rum Glaze. Photo by alligirl

    1/1 Photo of Jerked Honey Rum Glaze

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Pneuma's Note:

    Easy tasty Caribbean glaze for meat. What's better than that? :) posted for ZWT5

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    Ingredients:

    Serves: 1

    Yield:

    serving

    Units: US | Metric

    • 1 teaspoon jerk seasoning
    • 4 tablespoons runny honey
    • 2 teaspoons dark rum

    Directions:

    1. 1
      Combine seasoning, honey and rum. Brush onto meat just before and during grilling.
    2. 2
      Make up to 1 month in advance, cover and refrigerate.

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    Ratings & Reviews:

    • on June 09, 2009

      55

      I absolutely LOVE this recipe and made it exactly as written ( and used your Jamaican Jerk Seasoning for the seasoning. VERY nice - can't wait to try this on chicken and pineapple (another one you had posted). Thanks for this recipe - VERY ncie. **Made for Family Picks ZWT5**

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2009

      Fabulous glaze, delicious on pineapple but could well be used for ribs etc. Made for ZWT5

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 29, 2009

      55

      This glaze is tasty as written! I can't wait to try it on my grilled chicken tonight. The flavors are sweet, with the rum undertone, and the spiciness of the jerk seasoning thrown in! Thanks, Pneuma, for sharing a great recipe. Made for ZWT 5.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jerked Honey Rum Glaze

    Serving Size: 1 (93 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 276.6
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.4 mg
    0%
    Total Carbohydrate 69.2 g
    23%
    Dietary Fiber 0.1 g
    0%
    Sugars 68.9 g
    275%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    seasoning

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