Jerk Seasoned Steak

Total Time
Prep 5 mins
Cook 6 mins

Bring the Caribbean to your back yard! Use my Jamaican Jerk Seasoning Jamaican Jerk Seasoning mixture or store bought prepared jerk seasoning. Kicked up steak!

Ingredients Nutrition


  1. Rinse steaks and pat dry. Let steak sit at room temperature for 20 minutes. Sprinkle lightly all over olive oil.
  2. Spread jerk seasoning over both sides of steak.
  3. Lay steaks on grill 4 to 6 inches above heat; close lid on gas barbecue. Cook until done to your liking, 4-6 minutes for medium-rare, turning once with a wide spatula or tongs halfway through cooking.
  4. Transfer to a board or platter and let rest about 5-10 minutes before serving. To allow the juices to redistribute.
Most Helpful

I followed this recipe to the 't' and it came out great!! A+

wheelsetc September 15, 2009

This steak was great! I left the thyme out of the seasoning though because I recently realized that I don't care for it. I brushed some bbq sauce on the steaks near the end of cooking as well. Even my picky DH really liked his steak! :) Made for ZWT5.

thepurpleturtle June 04, 2009

I am not much on steak, but I had no problem eating this. It was full of flavor, I loved it. Thank you for a great recipe.

MelinOhio February 26, 2006