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We have enjoyed this very much, Lennie! I cut the calories and fat some by using a 6 oz. box of the sugar-free Jell-o, Splenda instead of sugar, and 8 oz. of fat-free cream cheese. It made an guilt-free treat which DH particulary liked, since he had two helping of this!;)I also made it in a 9 inch square pyrex pan, since I didn't think my ring mold was large enough.Thanks for posting this recipe!

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Leslie in Texas June 05, 2005
Jeremy's Mom's Strawberry Jelly Ring