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Very Tasty! I served these for a Fourth of July Celebration, and they were a huge success. I had several people ask for the recipe!

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Montagnaia July 04, 2009

These were delicious and juicy! We cooked ours outdoors on the grill and served them on whole wheat buns with lettuce, tomato, pickle and onion. Thanks for sharing! ~Sue

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Sue Lau September 03, 2008
Jenni's Burgers