Jennie's Goulash
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
5-6
ingredients
- 1 lb hamburger
- 2 (14 1/2 ounce) diced tomatoes, undrained
- 1 (15 ounce) can tomato sauce
- 1 (10 ounce) package elbow macaroni
- 1⁄4 teaspoon cumin
- 1⁄2 tablespoon garlic salt
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon basil
- 2 1⁄2 teaspoons chili powder
- 1⁄2 teaspoon cayenne pepper
directions
- Brown Hamburger & drain. Combine tomatoes, sauce, & spices with the hamburger. Simmer for 5 minute Add macaroni & cook until tender.
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Reviews
-
This was a great recipe! I made it last night for me and my fiance. It was quick and easy. I used only one can of diced tomatoes, but it was seasoned with oregano and basil and added a bit more flavor. I didn't have any trouble with the noodles cooking. In fact, it turned out perfect! We like our goulash thick, so it was wonderful! I threw some shredded cheddar cheese on at the end and it made is perfect! Great meal!
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This recipe is was easy to make and it had good flavor. The only problem with it was there was not enough liquid for the macaroni to cook. So I added about 1 cup of water which worked well. You might want to cook the macaroni for 3-4 minutes, drain then add to the mixture. I used the ground cayenne, it was a little spicy hot for some of the kids. So if your serving kids you might want to cut back on the cayenne. Perfect amount of spice for adults. I adopted this Chef for the *PAC Spring 2008* game
RECIPE SUBMITTED BY
I'm 24 years old & married. I have 2 children, a girl & a boy.