Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Jelly Roll Fruit Fillings, Lemon, Orange,pineapple Recipe
    Lost? Site Map

    Jelly Roll Fruit Fillings, Lemon, Orange,pineapple

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    grandma2969's Note:

    These recipes will work in any cake roll..I love them all...just trying to get them all in one place..I will list lemon filling first..then other fillings will be under directions

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine granulated sugar, cornstarch and salt in saucepan.
    2. 2
      Gradually stir in cold water until smooth.
    3. 3
      Cook over medium heat., stirring constantly, until mixture boils; boil 1 minute, stirring constantly.
    4. 4
      Remove from heat.
    5. 5
      In a mixing bowl, beat egg yolks; stir about 1/4 cup of the hot mixture into egg yolks.
    6. 6
      Gradually stir egg yolk mixture into hot mixture.
    7. 7
      cook over low heat, stirring constantly.
    8. 8
      Remove from heat; stir in margarine, lemon peel and lemon juice.
    9. 9
      Cool, then spread over jelly cake roll.
    10. 10
      FOR ORANGE FILLING; SUBSTITUTE ORANGE JUICE FOR COLD WATER,
    11. 11
      PINEAPPLE FILLING, SAME BUT USE PINEAPPLE JUICE AND 8 OZ CRUSHED PINEAPPLE, DRAIN AND SAVE JUICE -- .

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Jelly Roll Fruit Fillings, Lemon, Orange,pineapple

    Serving Size: 1 (37 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 73.7
     
    Calories from Fat 14
    19%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 31.4 mg
    10%
    Sodium 61.2 mg
    2%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.6 g
    50%
    Protein 0.4 g
    0%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites