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    You are in: Home / Recipes / Jelly Cookies Recipe
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    Jelly Cookies

    Jelly Cookies. Photo by mydesigirl

    1/1 Photo of Jelly Cookies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Maryland Jim's Note:

    Here is another cookie recipe from the "1001 Cookie Recipes" Cookbook. My youngest son really likes these and I usually have to make at least two batches, one for him and one for the rest of the family.

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    Ingredients:

    Yield:

    dozen c ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350. Lightly grease 2 baking sheets.
    2. 2
      In a large bowl, cream the vegetable shortening and sugar. Beat in the egg. Beat in the vanilla extract and lemon juice. Gradually blend the flour.
    3. 3
      Pinch off walnut-size pieces of the dough and rool into balls. Place 1 inch apart on the prepared baking sheets. Press your finger into the center of each cookie to make an indention. Fill each cookie with a little jelly.
    4. 4
      Bake for 20 to 25 minutes, until lightly colored. Cool on wire rack.

    Ratings & Reviews:

    • on December 10, 2008

      45

      These were good but the dough was so hard to work with. It was very crumbly. I used strawberry preserves and habanero/apricot hot jelly...LOL! I got 2 dozen out of this but I think that I made them a bit big. Thanks for posting! Made for 12 Days of Christmas recipe Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jelly Cookies

    Serving Size: 1 (694 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1711.4
     
    Calories from Fat 958
    56%
    Total Fat 106.5 g
    163%
    Saturated Fat 30.5 g
    152%
    Cholesterol 105.7 mg
    35%
    Sodium 38.3 mg
    1%
    Total Carbohydrate 169.7 g
    56%
    Dietary Fiber 4.2 g
    16%
    Sugars 50.8 g
    203%
    Protein 19.2 g
    38%

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