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    You are in: Home / Recipes / Jelly Cookies Recipe
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    Jelly Cookies

    Jelly Cookies. Photo by seesko

    1/2 Photos of Jelly Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Jadestonediabetic's Note:

    Easy, yummy healthy cookies that don't taste like you know what. (Note: If you are afraid of Sugar free jelly, just use the regular stuff, but remember that you are no longer making it healthy!)

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    Ingredients:

    Serves: 13-14

    Yield:

    cookies

    Units: US | Metric

    • 1 pie crust
    • 1 tablespoon sugar-free jelly

    Directions:

    1. 1
      Preheat oven to 450 degrees.
    2. 2
      Cut pie crust dough into about 2 inch squares.
    3. 3
      Put 1 Tblspn of your favorite flavor of Sugar Free Jelly in middle of squares.
    4. 4
      Fold squares over corner to corner, so that they make a triangle.
    5. 5
      Pinch edge of squares with fork. (Jelly may come out, it is okay).
    6. 6
      Put on greased cookie sheet.
    7. 7
      Bake for 20-30 minutes or until the edges start to turn a light brown.
    8. 8
      cool cookies on cookie sheet.
    9. 9
      WARNING: If you are like me & love to eat warm, right out of the oven cookies, DON'T! If you try it with these cookies YOU WILL BURN YOUR MOUTH!
    10. 10
      P.S. the jelly that runs out of the cookies makes a very yummy candy too!

    Ratings & Reviews:

    • on October 01, 2008

      45

      These were good. They are a very simple cookie. Perfect for someone watching calories. I will make these again and try different flavors of jelly. I used way more than a tablespoon.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Jelly Cookies

    Serving Size: 1 (13 g)

    Servings Per Recipe: 13

    Amount Per Serving
    % Daily Value
    Calories 49.8
     
    Calories from Fat 28
    57%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 62.7 mg
    2%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.4 g
    1%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    sugar-free jelly

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