Prep 5 mins
Cook 0 mins
I love jelly beans, I live on them so try in find all sorts of recipes with them, this is one i found on some random website that i can't remember
- Pour white chocolate chips in a 2-cup glass measuring cup and microwave 2 to 4 minutes until barely melted, being careful not to overcook (chips may not look melted; stir before microwaving again).
- On wax paper, pour out chocolate into a 2-inch puddle, spreading to about ¼ inch thickness.
- While still hot, sprinkle about 15 Jelly Belly jelly beans on each, and press beans lightly into the chocolate.
- Allow to cool completely.