Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

This is a fun and healthy way to make a jello dessert.

Ingredients Nutrition


  1. Pour gelatin into bowl.
  2. Add 2 1/2 cups boiling water to gelatin.
  3. Stir, until gelatin is completely dissolved, about 2 minutes.
  4. Spray pizza pan with non-stick cooking spray.
  5. Pour gelatin mixture into pizza pan.
  6. Put pan into refrigerator to chill until firm, about 3 hours.
  7. Remove pan from refrigerator when ready to serve.
  8. Put about 1 inch of warm water in sink.
  9. Carefully dip just bottom of pan into warm water for 15 seconds.
  10. Spread whipped topping over gelatin just before serving, leaving about 1 inch of space around outside edge of gelatin for pizza"crust".
  11. Top pizza with fruit, arranging fruit in whatever design you like.
  12. Cut pizza into wedges.
Most Helpful

FUN! FUN! FUN! I really like this would be great for little kids to do but yet it's a nice, light, dessert for the adults too! I used raspberry sugar free jello & fat free cool whip to lessen the sugar content and it was still yummy! Tagged for Healthy Choice ABC Tag Game

Texaspollock February 16, 2011

FABULOUS! I made the jello using 3 boxes rasberry and 1 box of strawberry banana. All were fat free. Then after dinner and baths the kids and I gathered at the table to put it together. I spread the cool-whip on and they put on the fruit. Not as much as was called for, but I let them decide. We had a fabulous time doing it together, and it was tasty too! This is thick jello (We call it "boingy-boingy jello" here because of the book "Lunch Bunnies") and not all kids like that texture. That said, I think this would be a great summer picnic dessert, especially if trying to keep sugar lower and using the sugar free jello. Thanks for one we'll make again and again!

ladypit June 27, 2006