Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

This is a fun and healthy way to make a jello dessert.

Ingredients Nutrition


  1. Pour gelatin into bowl.
  2. Add 2 1/2 cups boiling water to gelatin.
  3. Stir, until gelatin is completely dissolved, about 2 minutes.
  4. Spray pizza pan with non-stick cooking spray.
  5. Pour gelatin mixture into pizza pan.
  6. Put pan into refrigerator to chill until firm, about 3 hours.
  7. Remove pan from refrigerator when ready to serve.
  8. Put about 1 inch of warm water in sink.
  9. Carefully dip just bottom of pan into warm water for 15 seconds.
  10. Spread whipped topping over gelatin just before serving, leaving about 1 inch of space around outside edge of gelatin for pizza"crust".
  11. Top pizza with fruit, arranging fruit in whatever design you like.
  12. Cut pizza into wedges.
Most Helpful

5 5

FUN! FUN! FUN! I really like this would be great for little kids to do but yet it's a nice, light, dessert for the adults too! I used raspberry sugar free jello & fat free cool whip to lessen the sugar content and it was still yummy! Tagged for Healthy Choice ABC Tag Game

5 5

FABULOUS! I made the jello using 3 boxes rasberry and 1 box of strawberry banana. All were fat free. Then after dinner and baths the kids and I gathered at the table to put it together. I spread the cool-whip on and they put on the fruit. Not as much as was called for, but I let them decide. We had a fabulous time doing it together, and it was tasty too! This is thick jello (We call it "boingy-boingy jello" here because of the book "Lunch Bunnies") and not all kids like that texture. That said, I think this would be a great summer picnic dessert, especially if trying to keep sugar lower and using the sugar free jello. Thanks for one we'll make again and again!