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    You are in: Home / Recipes / Jello Aquariums Recipe
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    Jello Aquariums

    Jello Aquariums. Photo by Glori-B

    1/1 Photo of Jello Aquariums

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    XAnnette's Note:

    What a simple fun way to use blue jello and gummy fish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve Jello in boiling water.
    2. 2
      Add ice cubes, stirring until Jello thickens, about 3-5 minutes.
    3. 3
      Remove any unmelted ice.
    4. 4
      Spoon Jello into to clear-sided bowls.
    5. 5
      Poke 3 or 4 gummy fish into each dish of slightly thickened Jello.
    6. 6
      Refrigerate 30 minutes to set.

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    Ratings & Reviews:

    • on October 14, 2009

      55

      This looks awesome! I haven't tried them yet but I think it would be neat to put them in a ziplock bag (as if you are getting a goldfish from the fair).

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2008

      55

      These were great--BUT, a few suggestions based on some mistakes I made. First, do not use Swedish fish! I could not find gummy fish, so I used Swedish fish. They do not hold up and they look terrible! :) Also, the blue jello was a little too dark. Maybe next time I would mix one blue jello with one clear or something. Otherwise, the recipe worked very well and the kids loved them! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2012

      good

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Jello Aquariums

    Serving Size: 1 (199 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 80.9
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 104.3 mg
    4%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 18.2 g
    73%
    Protein 1.6 g
    3%

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