Total Time
Prep 2 mins
Cook 30 mins

I loved this as a kid. Even though you have to use the blender, it's worth it because this dessert is THAT good! (Found on Kraft's website.)

Ingredients Nutrition


  1. Dissolve dry gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/4 cups; add to gelatin mixture. Add to blender; cover and blend 30 sec.
  2. Add whipped topping; cover. Blend until smooth.
  3. Pour evenly into 4 dessert dishes. Refrigerate at least 20 minute or until set. Store leftover dessert in refrigerator.
Most Helpful

5 5

This is such an easy and tastey recipe! I made it with cherry jello because DH does not like strawberry. Is a nice creamy change to regular jello.

5 5

Loved this quick and easy dessert! I made one batch with sugar-free jello and cool whip and one with regular. Both were delightful - thanks for sharing your recipe!

5 5

A dessert that also brings back childhood memories for me. Super easy to make and a guilt-free dessert since I used sugar-free Jell-O and Cool Whip Free.