Jean's Red Velvet Cake

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READY IN: 52mins
Recipe by Mrs. Hughes

From my mom's Recipe Box

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine sugar, 1 cup vegetable oil, eggs, food coloring, and vanilla.
  3. Mix well, then add self rising flour, cocoa, buttermilk and baking soda.
  4. Mix well.
  5. Pour into greased and floured cake pans.
  6. Bake at 350 degrees for 30 to 40 minutes.
  7. After cake has cooled some, spread icing over cake.

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