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    You are in: Home / Recipes / Jazzy French Toast Recipe
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    Jazzy French Toast

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 27, 2011

      Very nice. I scaled it back for one, using two eggs, and I eyeballed the spices. I usually just do egg and bread, but this was a nice change. The nutmeg was an interesting flavor in there. Thanks!

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    • on September 17, 2010

      This is how my mother makes French toast. It works really good with sliced old baguette too, just let it sit in the batter for about 30 seconds to soften it up. I prefer it with cinnamon and sugar but it is also delicious with syrup.

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    • on July 10, 2009

      Wonderful recipe, will try again!

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    • on April 13, 2009

      Oh so good. Very tasty. Thanks for posting this.

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    Nutritional Facts for Jazzy French Toast

    Serving Size: 1 (225 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 410.5
     
    Calories from Fat 212
    51%
    Total Fat 23.6 g
    36%
    Saturated Fat 12.0 g
    60%
    Cholesterol 320.9 mg
    106%
    Sodium 503.7 mg
    20%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 16.1 g
    32%

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