Total Time
Prep 5 mins
Cook 0 mins

Traditional, but with asweet chewy twist.


  1. Put cranberry sauce in serving bowl.
  2. Add dried cranberries.
  3. Mix,.
  4. Serve.


Most Helpful

Oh, so easy ~ Oh, so fast! Just had to try this recipe, 'cause I'm a cranberry fan! This is worth keeping around if only for the slight twist! I served this sauce with meatloaf I'd made, & next time want to have it over chicken breasts! [Made & reviewed as a bonus tag in Aus/NZ Recipe Swap #14, Mar 08]

Sydney Mike March 20, 2008

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