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    You are in: Home / Recipes / Jasmine Green Tea Jelly With Ginger and Lemon Recipe
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    Jasmine Green Tea Jelly With Ginger and Lemon

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    dicentra's Note:

    Yahoo Group Files. This amber colored jelly has a touch of ginger and a hint of lemon.

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    Ingredients:

    Yield:

    pints

    Units: US | Metric

    • 4 cups cold water
    • 2 tablespoons finely grated gingerroot
    • 8 jasmine green tea bags (or either jasmine tea or green tea)
    • 1/4 cup strained lemon juice
    • 1 (1 1/2 ounce) package powdered pectin
    • 5 cups sugar

    Directions:

    1. 1
      In a large saucepan, combine water and ginger. Bring to a boil over high
    2. 2
      heat. Reduce heat and simmer, covered for 5 minutes.
    3. 3
      Remove from the heat and add tea bags. Cover and let steep for 5 minutes.
    4. 4
      Pour through a fine mesh sieve and discard ginger and tea bags. Measure
    5. 5
      exactly 3 1/2 cups of the liquid (add water if there is not enough
    6. 6
      liquid).
    7. 7
      Pour into a large saucepan and stir in lemon juice. Stir in
    8. 8
      pectin until dissolved. Bring to a full rolling boil over high heat,
    9. 9
      stirring constantly.
    10. 10
      Add sugar in a steady stream, stirring constantly. Return to a full
    11. 11
      rolling boil, stirring constantly to dissolve sugar. Boil hard for 1 minute.
    12. 12
      Remove from the heat and skim off foam if needed. Ladle into prepared
    13. 13
      jars leaving a 1/4" headspace.
    14. 14
      Process jars in a boiling water bath for
    15. 15
      10 minutes. Adjust time according to your altitude.
    16. 16
      Serving suggestions: Use this jelly to glaze fruit flans or tarts.
    17. 17
      Variations: Jasmine Green Tea Jelly: Omit the ginger.
    18. 18
      Green Tea Jelly with Honey: Use regular green tea and replace 1/2 cup of
    19. 19
      the sugar with liquid honey. If desired, omit the ginger.

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    Ratings & Reviews:

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    Nutritional Facts for Jasmine Green Tea Jelly With Ginger and Lemon

    Serving Size: 1 (2064 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1613.6
     
    Calories from Fat 0
    19%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 42.7 mg
    1%
    Total Carbohydrate 418.3 g
    139%
    Dietary Fiber 1.6 g
    6%
    Sugars 400.3 g
    1601%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    green tea bags

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