Prep 15 mins
Cook 0 mins
A delicious cheese dip to spread on crackers!
- Shred cheese in bowl.
- Add mayonnaise, scallions & onion.
- Mix well.
- Put in fridge until ready to serve.
- Serve as a spread with assorted crackers.
Made it as an appetizer for Thanksgiving dinner today. I put it on mini bagels in the oven at 375 until brown. Everyone liked them and they were so simple to make.
Delish! I used light mayo but changed nothing else. I enjoyed this on crackers and also on bread with some turkey or ham for a sandwich. Thanks for sharing!
Giant Eagle in my neighorhood was giving samples of their spread. It was awesome! They suggested cutting a bagette into thin slices, spread on the Jarlsberg spread and put under the broiler until slightly brown and bubbly. It was delicious!