Total Time
10mins
Prep 10 mins
Cook 0 mins

A sauce served in american-japanese restaurants.

Directions

  1. In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted.
  2. butter, paprika and garlic powder.
  3. Mix well, cover and refrigerate.
Most Helpful

This recipe is good but the addition of tomato paste/ sauce is needed. I added 1 tablespoon of paste, may not sound like much but it was a nice addition.

veresmichael May 23, 2012

This was good, but I'd cut back on the sugar - at least start with less and add more if needed. The sweet flavor was much stronger than I expected. A great start though!

Julie F February 02, 2009