Total Time
10mins
Prep 10 mins
Cook 0 mins

I found this recipe while searching for Asian dressings. This is suppose to be like most Japanese restaurant's house dressings. Posted for Zaar World tour 2005.

Ingredients Nutrition

Directions

  1. In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

Reviews

Most Helpful

Awesome! I eliminated the sugar and added 1 heeping tap.of natural organic peanut butter. So delicious!

Elaine B. January 14, 2017

Yummy! This is so good! I halved the recipe because I have a bad habit of not using leftover dressing, but I really wish I would have made the whole recipe, because it is just that good :)

mommyluvs2cook May 02, 2016

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