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I just made the chicken with the vegetables! AMAZING!
Perfect answer to when you're craving Hibachi chicken but don't have time for the whole Hibachi dinner out! This was a great recipe, the only add I would make is adding sesame seeds to all three while cooking. I did miss that flavor commonly in restaurant hibachi, but otherwise this was a satisfying meal, quite tasty and relatively easy (the only trick is keeping things hot until serving).
Yum! Yum! Yum! We never have to go out again!
Very good. I added Chinese white cooking wine to the chicken and vegetables, and sesame oil to the fried rice (and liberal amounts of butter and soy sauce). If you don't have a hibachi, a wok works wonderfully and cooks super fast. Bought some Tom Yum dipping sauce, and it made a fantastic meal!
You can also buy seafood sauce like terry ho's yum yum sauce instead of making the white sauce. Makes it even easier!
This definitely does not taste good. It's tasteless!!! I do not recommend this for noone I made this when I had to work a 14 hour shift and found myself having to order.