8 Reviews

I made this exactly according to the recipe. Everyone was wild for it! It has just enough zing to it. Very good mix of flavors. We used those really big prawns and just dipped away. You have a winner here, Gay!! Thanks for sharing!

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MizzNezz May 29, 2002

When I made it I hit it a little too hard with the horse radish. But it was great anyway just a little too strong. That was my fault.

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J.R. Hughson March 05, 2002

This is the best shrimp sauce recipe I've found. It was wonderful.Thanks

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kimmifunfun February 27, 2004

This sauce didn't come together for me. I found the horseradish too tangy. Also, the smell was offputting. It actually smelled like shrimp. Sorry, I see I'm in the minority.

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Barenaked Chef July 24, 2009

Great low carb sauce alternative! Thank you, Gay!

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VegasLaurie January 02, 2009

Didn't rate it 5 stars because I accidentally used Kraft Miracle Whip and only had Sweet Chili Sauce. I think a non sweet sauce definitely would have been better and will use it the next time I make it.Also had to thin it out with some water as it was quite thick.. Used this as a dipping sauce for grilled steak..

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Carmen B. June 11, 2008

Doesn't taste much like the white sauce (or yum yum sauce) served att he restaurants I've been to. I found the recipe from Kobe at www.japanese-steakhouse-white-sauce.com

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cecskc2-misc March 01, 2006

perfect sauce for simple shrimp. just the right amount of spice!

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kimbearly July 31, 2004
Japanese Steak House Shrimp Sauce