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    You are in: Home / Recipes / Japanese Steak House Shrimp Sauce Recipe
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    Japanese Steak House Shrimp Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

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    Ingredients:

    Serves: 36

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Force garlic through a press into a bowl and stir together with remaining ingredients.
    2. 2
      Chill sauce at least 4 hours & up to 3 days.
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    Japanese Steakhouse Shrimp Sauce. Recipe by Krista Roes

    Japanese Steakhouse Shrimp Sauce

    By Krista Roes
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    Nutritional Facts for Japanese Steak House Shrimp Sauce

    Serving Size: 1 (11 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 30.2
     
    Calories from Fat 19
    66%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 1.7 mg
    0%
    Sodium 98.4 mg
    4%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.8 g
    3%
    Protein 0.1 g
    0%
    Detailed Nutrition Values About Nutrition Info

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